I decided to purchase a legume I had never heard of at the market that was named "waje." Looks like a string bean and assume that I can cook it the same way... I hope! Just to be sure and to learn more about this bean, I googled it and can't seem to find anything on this food. Did you think that was possible? I sure didn't! Either Trade Fair gave it the wrong name or they're discovered a new legume :) What do you think? Have you ever heard of waje?
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